Recipes
Whole wheat pizza with Pomopedia Basil Pesto
Whole wheat pizza dough Ingredients 130 g flour 00 120 g wholemeal flour 150 ml lukewarm water 5 g sugar 8 g salt 15 g
Italian Lifestyle
We live in a generous land, which celebrates life and good food.
Recipes
Bruschetta with POMOPEDIA pesto
Ingredients Bread PRELYBIUM Mozzarella Block POMOPEDIA Pistachio Pesto Smoked salmon Chopped pistachios POMOPEDIA Basil Pesto Tomatoes POMOPEDIA “Cubettata” fresh Chopped Tomato with Basil & Oil
Foodbloggers
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Elisa from London Tells Us About Her Foodiedays
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Stories
It’s not only chocolate spread!
Pistachio is high in protein and healthy fats and a good source of nutrients, too. Its exotic taste is very versatile and suitable for a thousand different recipes of bakery and pastry.
Stories
Are you ready to sink the spoon?
On the surface, it looks like a simple dessert to make by seeing its few ingredients, but it hides some small pitfalls in preparation.