I&G Pomegranate Vinegar is a natural condiment, obtained thanks to the acetic fermentation of pure organic pomegranate juice. It has a fruity flavor and contains “Mother” sediment, that is the acidifying component of the fruit; it is neither filtered nor pasteurized and is naturally gluten-free.
Thanks to the well-known virtues of the pomegranate, from which it comes, pomegranate vinegar contains antioxidants, especially polyphenols, which help to counteract “bad” cholesterol and have a good effect on pressure control and heart health.
Pomegranate Vinegar is also an effective regulator of metabolism; it helps the absorption of essential minerals present in food, it’s a natural source of potassium, which makes it an excellent ally for those who practice a lot of sport or follow a detoxifying diet.
The multiple virtues of organic Pomegranate Vinegar are combined with a great versatility of use in the kitchen.
It is ideal for dressing salads and vegetables, both raw and cooked. To prepare sauces and marinades, for both fish and meat. Also in combination with extra virgin olive oil and a little mustard, for delicious vinaigrettes.
It is perfect for giving a pleasant note of acidity and hints of fruit to surprising cocktails, especially when paired with dry white wines, such as Prosecco or Champagne.