Ricotta is one of the oldest dairy products known, used in both ancient Greece and at the time of the Roman Empire. Made with milk whey, it’s a healthy food, low in fat and rich in quality protein content. Eaten as it is or used to fill fresh pasta or make cakes, Ricotta is a very versatile ingredient and a quality food.
250 g / 500 g
15 days / 45 days
4°C – 8°C
PRELYBIUM is Foodeast’s brand for gourmet and special products. The brand name is loosely inspired by the Italian word “prelibato” meaning “delicious, exquisite“. Its pay off “Convivio italiano” means “Italian banquet", with a special shade, meaning not only a table with good food, but also a table around which social relationship and culture are shared. In a true Italian style.