LIMANGIO 100% Pecan Walnut Butter is made only of pecans walnuts from non-GMO cultivation. It is sugar-free, colourant-free and preservative-free. It is naturally gluten-free and is suitable for a vegan diet.
LIMANGIO 100% Pecan Walnut Butter it is obtained from the careful selection of walnuts, which are then toasted, shelled and ground, until obtaining a fluid and light cream, with a very intense flavor.
LIMANGIO 100% Pecan Walnut Butter, just like the walnuts it comes from, contains a good percentage of “good” fats, proteins, dietary fibers (9.4%), as well as vitamins and various minerals.
Recent studies have shown that Pecan walnuts have an anti-aging effect on our body, reducing the neuromuscular degeneration linked to aging. The “good” fats they contain help keep cholesterol under control. Vitamins help strengthen the immune system. Minerals are excellent in the diet of sportsmen, children and the elderly. The fibers bring benefits to the intestine.
LIMANGIO 100% Pecan Walnut Butter, with its soft creaminess, allows you to easily add all the benefits of Pecan walnuts to any menu, from sweet to savoury.
Pecan Walnut Butter and all other 100% Nut Butters of the LIMANGIO line are healthy and tasty products, in line with the growing demand for healthy & fit products, all over the world. They can replace animal proteins and fats in every dish and help reinvent many dishes, in a healthy and contemporary style.